I make this soup during every season, its that good! Could you add a precise product category so that we can compute the Eco-Score? Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. For a healthy, delicious, and easy meal, you can't beat this recipe. Add the lentils, diced tomatoes, and broth. Its like money in the bank for those dreary fall and winter afternoons when I havent shopped and have no intention of doing so. All trademarks, copyright and other forms of intellectual property are property of their respective owners. Remove from the heat and stir in the almond milk, spinach, herbs, lemon juice, and pepper flakes. Stir in the garlic, cumin, coriander, black pepper, and turmeric and cook for 30 seconds. NutriSystem Fried Garlic Chicken Flavored Ramen, Home Chef Indian-Style Chicken Curry Soup, Amy's Light in Sodium Chunky Tomato Bisque, Daily Harvest Purple Corn + Tomatillo Soup. Just made this for lunch. Smoky, creamy, and perfectly golden brown potatoes served with a ridiculously tasty potato salad I make this soup with lentils, carrots, turmeric, and fresh lemon whenever Im in need of some healthy comfort food. Prices and labels may vary by location. Scan barcodes to get the Nutri-Score, the Eco-Score and more! She also is a food photographer. * Available while quantities last. I cannot wait to eat it again tomorrow! Does the recipe call for dried lentils or do i need to hydrate them prior to adding to the soup??? Whether you blend the soup is entirely up to you. Massaging kale helps the taste and texture of the kale. Added a handful of chopped fresh parsley to my bowl at the end. I added a can of white northern beans that I had in the pantry. Vegetarian French Onion Soup. Thank you! *organic ingredients. If you make this recipe, snap a photo and hashtag it #inspiredtaste We love to see your creations onInstagramandFacebook! Easy Red Lentil Soup Recipe {Vegan & GF} - Simply Quinoa Lentils arenutritious, rich in minerals, protein, low in fat, high in fibre (digestive health). 1 tsp ground cumin 1 tsp dried parsley 1 bay leaf salt and pepper Beware that some chicken bouillion is already very salty, so taste before adding more salt 1 fresh cilantro bunch chopped for garnish Instructions Heat 2 Tbs olive oil in soup pan and sautee diced onion till tender Fitness Goals: Heart Healthy. Yum. Remove from the heat and stir in 5 cups spinach until wilted. The Causes of Hair Loss at the CrownPlus, What to Do About It, According to Experts. Easy Lentil Soup | MyPlate Total Carbohydrate 15.00g 5% Dietary Fiber 2.0g 7% Sugars 3.00g Protein 3.00g Vitamin D - Calcium - Iron - Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. We need your donations to fund the Open Food Facts 2023 budget and to continue to develop the project. If you have them in the fridge, celery or fennel would be lovely added to the pot, too. All comments are governed by our Privacy Policy & Terms. Enter to Win $10,000 to Makeover Your Home. This may take up to 45 minutes. Lentil soup is quite possibly the least sexy sounding soup on the planet. Jump to the Lentil Soup Recipe. * Percent Daily Values are based on a 2,000 calorie diet. Notify me via e-mail if anyone answers my comment. Learn more. Or transfer 2 cups to a blender, let it cool slightly, then hold lid with tea towel and blend then transfer back into pot. This will help thicken the soup. To achieve a creamy consistency, I like to puree a little of the soup in the blender and add it back to the pot. Like most lentil soups, this one thickens as it sits. Is this information inaccurate or incomplete? I make this soup with lentils, carrots, turmeric, and fresh lemon whenever we are in need of some healthy comfort food. This short time allows the garlic and spices to warm up, which I think helps them release even more flavor to the soup. 1 teaspoon ground cumin 1 teaspoon dried oregano 2 tablespoons tatli biber salasi ( Turkish sweet pepper paste) 1 1/2 cups (8.8oz/ 250g) dried red lentils 2 liters ( 8 1/2 cups ) vegetable stock 1 to 2 lemons, juiced, to taste 1 teaspoon salt, or to taste 1/2 teaspoon freshly ground black pepper, or to taste For garnish 1/3 cup butter Sexy Lentil Salad try it, then youll get the name. For sweetness. I am such a huge soup fan; Afterall, I used to call it my first love. But you know what? Add the onion, celery, and carrot and stir for 5 minutes, or until the onion becomes translucent. These five trees provide shade and foliage more quickly than other varieties. I halved the recipe except for the spices, and used split red lentils, half and half chicken stock and veg stock, about 200g frozen chopped spinach, the juice of 1/4 lemon, and some parsley at the end. Scoop scum on the surface off and discard (do this again during cooking if required). Theyre high in fiber, carbohydrates, and most importantly, protein. 2 cups (12 ounces) small green French lentils, 1 1/2 teaspoons kosher salt, plus more to taste, 1/8 teaspoon freshly ground black pepper, plus more to taste, 3 tablespoons lemon juice, plus more to taste, 1/2 bunch kale, stemmed and thinly sliced crosswise. Lemon The secret ingredient. I followed all the directions and added a tablespoon of tomato paste, as someone here recommended. Uncover the pot and stir in the kale (or spinach) and cook, uncovered, another 5 minutes. Lentil Soup with Lemon and Turmeric - Inspired Taste It was FANTASTIC! Im definitely going to try and make this soup. I made this recipe on a cold winters day and found it delicious. Vegetarian Lentil Soup - Simply Scratch Tomato paste for added umami. Fat 53 g. 14/67g left. You can use avocado or ghee if you prefer (the soup will no longer be vegan of course). Lets quickly walk through the steps: Step 1: Cook onions and carrots in a large pot (I use my Dutch oven) until they begin to soften and are starting to smell sweet. That means this lentil soup is not just an appetizer soup, but its a satiating full meal. Brown, yellow, and red lentils are a good next choice. Turkish Red Lentil 'Bride' Soup. Add celery and carrot. Deck yourself out in green and celebrate everything Irish with our absolute favorite St. Patrick's Day recipes for brunch and dinner. When I previously showed you how to cook lentils (so theyre not mushy), I also highlighted why lentils are a powerhouse ingredient in vegan and vegetarian meals. Sausage, Kale, and Lentil Soup. You don't have to give your house a top-to-bottom scrub before guests arrive, but there are a few areas you should pay attention to. Adjust seasonings with salt and pepper and add a cup of chicken stock at a time if it is too thick and needs to be thinned out. Ok novice question. You know these comments, when people change the entire recipe and then complain the recipe didnt work and give you a bad rating. Stir for 2 to 3 minutes, or until the tomato paste darkens to a ruddy brown. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Love this soup. Simply Nature Organic Lentil Soup - Fooducate Click Go to signup for free! It reminds me too much of split pea soup, and I can't get over the texture of that type of lentil soup. I pulsed it smooth. Reduce the heat to a simmer and cook, partially covered, until the lentils are tender, 35 to 40 minutes. 29 Ratings. 4.07 (3) Allergens, ingredients, brand information. Some breeds, like the Old English Sheepdog or Great Dane, will grow to become larger in size than most people. There are many variations of lentil soup depending on where you live, so do not be surprised if you see different ingredients. Sign up for free recipes straight to your inbox: Hello and welcome to Downshiftology! Feeling lucky? 1 cup 2cups? These Are the 10 Things Happy Couples Regularly Do Together, Experts Say. Your email address will not be published. I have made it a few times. This is a really tasty soup! You can help by editing it based on the photos we have, by taking more photos. I'm going to try them in this soup. 24g. also decorate as part of the festivities. Its sooooo good! Im glad this recipe made you change your mind about lentils Judy! Consider freezing the soup in small one-portion containers so you can pull it out at will, and use for mid-week lunches. Green lentils are our first substitution choice. I made it for my aunt too, whos a cook, and she loved it. This recipe is a lifesaver for us when our budget became tight in 2020. Product page also edited by kiliweb, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlnxJUIHkjhLZMUPStmOZ7dWxH8W1O_h78ILoA6s. Be sure to cook the lentils separately for 15 minutes and then drain and rinse them well before adding them to the soup. Im also a big advocate of self-care and taking life down a notch while chasing adventures half-way across the globe! If you cant find French lentils, you can substitute almost any other variety. You can sub spinach instead of kale. Heat oil in a large soup pot over medium heat. If not using the Not Chick'n broth, you can use vegetable broth instead of water and omit the extra salt. I also tripled the recipe for 3 people. Simply Lentil Soup Calories, Carbs & Nutrition Facts | MyFitnessPal You might find that the lentils absorb some of the extra liquid in the soup as it sits in the fridge. Here are a few options including making your ownultra easy homemade bread with NO YEAST: Hungry for more? I also quickly look through them to make sure anything that isnt a lentil is removed (sometimes other beans or grains sneak in, especially when you get them from the bulk aisle). You can always add more broth or water to thin it out. 435 Cal. Ingredients 2 tablespoons olive oil 1 large yellow onion, finely diced 2 tablespoons tomato paste 1 teaspoon dried thyme 1 clove garlic, finely diced 3 stalks celery, finely diced 3 carrots, peeled and finely diced 2 cups (12 ounces) small green French lentils Heat the oil in a large stockpot or dutch oven. My DD only likes it with cornbread. Next, using a hand immersion blender, pulse blend the soup until about half of it is pureed. Were Adam and Joanne, the creators of Inspired Taste. Add the origins of ingredients for this product. Calorie breakdown: 17% fat, 62% carbs, 21% protein. The perfect cold-weather meal! Squeeze out as much air as possible before sealing bags for longer shelf life. My version is much more of a Middle Eastern Lebanese style. Cal. Substituted vegetable broth. 50% 14g Fat. Youll find that the lentils mostly breakdown and naturally thicken the soup. Add onions, carrots, and celery; cook and stir until onion is tender, 3 to 5 minutes. Bring the soup to a boil, then cover and reduce the heat. Nutrition facts: The nutrition facts provided below are estimates. Take these easy steps to ensure the strength of your relationship. Stir frequently while meat and veggies cook. Dry lentils are the main event they absorb the rich and layered flavors in the pot for an amazingly delicious spoonful. Regular readers know that Im all about big flavours. This post was generously sponsored by Vitamix. I will make it more often. Serve with plenty of crusty bread. Oh no, this recipe is anything but that! If you have them in the fridge, celery or fennel would be lovely added to the pot, too. Progresso Vegetable Classics, Lentil Soup - Fooducate Simply omit the step of massaging it and be sure to add it at the very end of cooking instead of 5 minutes before the end of the cooking process. Red Lentil and Yellow Split Pea Soup Made with a Pressure Cooker. If you buy lentils from a store bin, its a good idea to spread them out on a tray and pick over them and discard any little stones or bits of dirt that could be present. Stir in the tomato paste, garlic, dried spices, salt and pepper. Be sure tofollow me on Pinterestfor new vegan recipes! While the lentils are cooking, saut onion and minced garlic in olive oil over low heat until the onions are translucent. 2,000 calories a day is used for general nutrition advice. All comments are moderated before appearing on the site. Use Worcestershire sauce instead of soy sauce (make sure the Worcestershire is vegan if you want to keep the lentil soup vegan). Lentil Soup. Create your St. Patrick's Day menu from our selection of appetizers and main courses (we included a few drinks, too!). This will freeze well and be covered for up to 6 months. The first time I had lentil soup I wasnt really expecting to like it. I made this soup tonight almost exactly as described with a few additions and it is DELICIOUS! 300 calories per serving seems a little high so Ill have to calculate that to see if its accurate. My son that loves cooking is already planning to add some jalapeos next time. 6 Things to Always Clean Before Guests Come Over. This adds even more lemony flavor and shows that lemon was added to the soup. I used a frozen Mirepoix mix for my veggies, added a bit of tomato paste, thyme and Old Bay seasoning, and tossed a handful of fresh spinach in at the end. If youre unsure how to make soup flavorful, I go into detail on just about every recipe I have to show you how to do that. Substitute chicken stock for the water or vegetable stock, if you're not worried about it being vegetarian. Yum! It's the healthiest, quickest, and most nutritious soup I have made! Lentil Soup - Simply Sundays Absolutely no change to recipe its been a firm reader favourite from day 1, so Iwouldnt dare touch it! Step 3 - Add diced carrots, water, and vegan broth and let it simmer for about 10 minutes until the carrots are tender. For those that can't find canned lentils: I haven't ever seen canned lentils either, but Trader Joes has a package of cooked french lentils that comes inside a plastic pouch. Next, add in the carrots, celery, and garlic and cook for 5-6 minutes over medium heat until very lightly browned and tender. Heat the oil in a large pot until it shimmers. Read more, Baked chicken wings recipe tossed in a sticky, sweet chili sauce! Better texture and flavour compared to canned. Sunny Places to Escape the Winter Blues. 2 cups finely chopped onion (1 medium onion), 1 1/2 cups chopped carrot (2 large carrots), 2 cups (12 ounces) lentils, picked and rinsed, 1/4 cup chopped fresh herbs like parsley or dill, optional. Along with beans, peanuts, and peas, lentils grow in pods. Taste, and add more salt, pepper, and lemon juice, if you like. Downshiftology. I thought it was going to be bland and boring, but thanks to a combination of spices and fresh lemon, it tasted amazing (almost addictive) and so comforting. It will keep for up to 6 months in the freezer. Carbs. Put the oil in a large saucepan on a medium heat, then fry the bacon, if using, until it browns lightly and the fat begins to render. Dinner Recipes. ). And in the space you made, add the tomato paste. I had some salt pork so I added it to the soup. 60 mins. 134 Ratings. 19 Nutritious and Delicious Winter Soups. Add oil, onion, celery, and ground turkey, crumbling and chopping up turkey into smallish pieces. How to Store: Cover and keep it in the refrigerator for up to 5 days. Onion and garlic for an allium flavor base. The only type of lentil I do not recommend isPuy Lentils (little black French lentils) because they hold their shape and dont soften like other lentils. Ingredients 2 tablespoons olive oil or cooking oil 1 large red, yellow, or white onion (chopped) 3 carrots (finely diced) 3 garlic cloves (minced) 2 cups lentils (1 pound, rinsed) 1 can diced tomatoes (14 1/2 ounce can) 8 cups low-sodium vegetable or chicken broth (2 quarts) 1 bay leaf 1/4 teaspoon red pepper flakes 1 teaspoon salt Your detailed instructions really help a lot, as Im a newbie to cooking and Im always looking for the whys and hows. Fortunately, some specialty dog breeds are mixed to look like puppies throughout their entire livesand they are sure to melt your heart the second you lay your eyes on them. I added a peeled a cubed potato, a few shakes of worcestershire, turmeric, oregano and marjoram. Tools used to make this recipe. You can keep the soup chunky, or use an immersion blender to create a more creamy texture, by spot blending for just a few seconds. For some extra flavor, cook bulk sausage or ham with the onions and carrots. All thoughts and opinions are my own. A well made Lentil Soup recipe is cant-stop-eating-it good. The ingredients needed to make lentil soup are simple and most are probably sitting in your kitchen already. Easy Detox Lentil Soup - Simply Quinoa Step 2: Stir in garlic, cumin, coriander, and turmeric. Taste then adjust with salt (we add between 1/2 and 1 teaspoon depending on how well seasoned the broth is). Simply Lentil Soup Calories, Carbs & Nutrition Facts | MyFitnessPal I dont usually do this since I think the soup is thick enough and I enjoy the combination of broth and the texture of whole cooked lentils. This soup is AMAZING! Add the diced tomatoes, broth, and lentils and stir together. Vegan Creamy Mushroom Soup. If youre wondering if lentil soup is good for you, the answer isyes! Its savory, satisfying, and utterly delicious. I dont make five gallons anymore, but I still like to make a big pot of this soup and then tuck some away in the freezer for a cold or rainy night. To do this, pour 1 tbsp olive oil and a . This is one of the easiest-to-make most nutritious soups on my website, and the taste is beyond amazing. If youre looking for whole wheat pancakes with 100% whole wheat flour, this recipe one will do Coconut Lentil Curry outrageously addictive, andeasy(I make this for a curry fix when I dont have time for dal). Product added on April 3, 2021 at 7:31:00 PM CEST by halal-app-chakib Can I use chicken broth instead of chicken stock?. Freeze:This creamy lentil soup freezes well and can be stored in an airtight container in the freezer for up to 3 months. I have been buying the fire roasted tomatoes whenever cans are available in my grocery store and it was nice to see confirmation that they are worth watching for replenished stock. Notify me of follow-up comments by email. But itis optional whether you slather said bread with butter, or grill it with cheese! I halved the recipe, added chopped red bell pepper. I added two cans of diced tomatoes (no salt), fresh shitake mushrooms, and celery. 13% 8g Protein. Saut your onion, garlic, carrots and celery overover low heat for almost 10 minutes. 6 Garden Ideas That Will Boost the Value of Your Home. We also use them to make these vegan eatballs (I love them!). Heat heavy pot or Dutch oven on medium heat. Whatever you do, be sure to bake a loaf of soda bread for the tableand end the meal on a sweet note with one of our dessert recipes just right for the holiday. This is one of my favorites! I also add lemon zest at the end of cooking, and save the fresh lemon juice for when Im serving. Just before serving, I squeeze lots of fresh lemon juice into the soup. Fitness Goals: Heart Healthy. Thinking 2 cups of lentils next time. My family loves it!". I really urge you to make this with dried lentils if you can. Skip the oil and fryer and make these oven baked wings instead. Any ideas on how to create a bolder flavor? Pour the rinsed lentils, potatoes, bay leaves, and chicken stock and stir to combine. While there are many variations of lentil soup, you cant go wrong with a simple, delicious Mediterranean version. Every time I make this, I always wonder why I dont make it more often. Cook and stir for 2 minutes. Thank you Martha for yet another delicious recipe! Homemade Lentil Soup Recipe - Chef Billy Parisi But what I like to do to get a really luscious creamy texture is to give the soup aquick whizz with a blender stick (or transfer a couple of cups to the blender) to puree SOME but not all the lentils. Beautiful colors. It's not the case with this soup recipe! Add the sliced kale and simmer until the kale softens, about 1 to 2 minutes. I loved that this soup was so quick and easy. After it boils, add lentils and cook for 15 minutes before draining and rinsing them well. So, be prepared to add more water when you reheat it, or simply enjoy it as a stew. Daily Goals How does this food fit into your daily goals? And it also freezes 100% perfectly for 3 months even longer! Make the soup as written and it's both vegan and vegetarian! Its cheap to make + delicious + nutritious + easy to make. Hi Jess, We add dried lentils to this soup. Stir in vinegar and season with salt and pepper; taste and adjust as needed. (And yet we love them so much, dont we? Easy, one-pot soup recipes are the best! Add onions, celery, carrot, potato and garlic and saute for about 5 minutes until everything softens slightly. Dont settle for bland Lentil Soup! GET THE RECIPE. Mejadra (Middle Eastern Spiced Lentil Rice), Immunity-boosting Green Goddess Soup (delish! You must be at least 16 years old to post a comment. Delicious, healthy, and fresh. It was very tasty and a lot cheaper. Or blend it creamier with my favorite. Amount is based on available nutrient data. Also quickly cooked up some dry lentils instead of using canned. 35 Best Lentil Soup Recipes - How to Make Easy Lentil Soup - Country Living Heat oil in a large pot over medium heat. Lentil Soup Recipe (Easy and Creamy) | Kitchn Recipe originally published March 2017, spruced up with new pics, new video and fresh new writing. Red Lentil Soup with Lemon Mint Yogurt. On March 17, there's much to dofrom cooking corned beef and cabbage and donning your finest green attire to raising a glass in honor of Irish pride. Add the onions, carrot, and 1/4 teaspoon of salt and cook, stirring occasionally until they are softened and starting to smell sweet, about 5 to 7 minutes. (-) Information is not currently available for this nutrient. When it comes to this lentil soup recipe, lets remember that simple does not equal boring. Fun to make. After I make chicken/vegetable broth I frequently go to this recipe. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Androidor iPhone/iPad. If you make this recipe, let me know how it turned out! You can use most types of lentils for this recipe brown, green, red or yellow, though it will affectthe colour of the soup. I still laugh when I remember standing over a giant pot on a giant restaurant stove adding one pinch of salt at a time when a quarter of a cup or so would have been closer to the mark. Could you add the information needed to compute the Nutri-Score? Thanks for the recipe, Comie. Correction: My DH now likes it (w/o cornbread). Usually substitute frozen spinach for the kale for convenience and works just as well. They can easily turn to mush, and you want some shape and texture for this soup. This was GREAT! Get Chef Billys go-to tips that transform blah into brilliant plus weekly newsletter! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); My husband and my adult sons loved this soup. We love lentils and have devoted an entire article about them. And Im going to say it (*head swell*) plenty of readers have said this is thebest lentil soup theyve ever had! From chili and chicken cutlets to spaghetti and meatballs and sheet-pan salmon, consider this your ultimate guide to making a fast weeknight dinner. Im Lisa and I love healthy food with fresh, simple and seasonal ingredients. Read all about the different varieties of lentils as well as how to cook them. For a little heat, you can add some finely chopped jalapeo or serrano pepper. Useless!!! Not only nutritious but delicious! Thumbs up from the fam! Easy Turmeric Lentil Detox Soup | Simply Quinoa Please read my. Step 1 - Start by boiling a large pot of water. Garnishes and optional ingredients are not included. To bring it back to more of a soup-like consistency, simply add a splash of water or broth before reheating. Perfect amount of lentils to broth. This post may contain affiliate links. See our Ultimate Guide to Lentils. Creamy Lentil Soup - The Hidden Veggies 6 Kitchen Paint Trends to Consider in 2023. Thank you for sharing. Rozen lentil soup can last up to six months. These fudgy blondies taste like deep, rich buttery caramel, and you wont believe how easy they are to make Hearty lentil soup, chock full of veggies and very yummy. I had read other reviews that said it was a little bland so I added a bay leaf and some oregano. Stir in vinegar and season with salt and pepper. Add the cooked, drained, and rinsed lentils to the soup pot and simmer for about 5 more minutes. If the data is incomplete or incorrect, you can complete or correct it by editing this page. Here you will find easy recipes for home cooks that you will want to make again and again. Nope! Increase heat and bring to simmer. Perfect weather for a bowl of hot, comforting soup. Jacob's Red Sumac Lentil Soup - Simply Implemented Step 5 - While the soup is simmering, get the kale ready to add to the soup. Get 5 Secrets to Make Homemade Taste Food Better + New Recipes Weekly! They are plant seeds that are jam-packed with fiber, potassium, and protein and make for a great meat replacement. Freezing leftover lentil soup is an easy, straightforward process: Simply pour cooled soup into freezer bags, making sure to mix up ingredients for even dispersal. Add onion, carrot, celery, and garlic; season with salt and pepper and cook, stirring occasionally, until onion softens, 3 to 5 minutes. Cook times vary slightly as well so just start checking if the lentils are done at around 30 minutes. They are large and flat, and stay fairly firm when cooked. Once the oil shimmers, add the onions and cook, stirring occasionally for 10 minutes, or until deep, golden brown. Made according to recipe, its already great. Stir in the kale and lemon juice, and simmer for an additional minute or two to soften the kale. I love lentil soup, but found this recipe a little bland. Pour the rinsed lentils, potatoes, bay leaves, and chicken stock and stir to combine. Stir in garlic, bay leaf, oregano, and basil; cook for 2 minutes. Simply Nature Organic Soup Assorted Varieties | ALDI US Lentils are a legume indigenous to the Mediterranean and Middle Eastern Countries. I believe you can make great food with everyday ingredients even if youre short on time and cost conscious. Track macros, calories, and more with MyFitnessPal. The lemon is certainly a game changer for this soup and I used three whole ones. They are small and darkalmost purple in appearanceand hold their shape during cooking. Truly delightful! Simply Nature Organic Soup Assorted Varieties Amountsee price in store * Quantity 18.6 oz. Dried lentils cook in 35 minutesin the soup, and theres no need to soak them either! If you've tried kale before and thought it was too tough or slightly bitter, try massaging it next time and you will be surprised how delicious it is with a little extra work. PS Another example of his uselessness he spends 22 hours a day doing this. smh. If you do not have an emersion blender, blend half of the soup in a regular blender until thick. Its now a staple. A huge hit at my cafe. Contains MSG-like ingredients People sensitive to MSG may also be sensitive to MSG-like substances. Mercimek orbas (Turkish Lentil Soup) Recipe

The Merion Wedding Cost, Lwrc California Compliant, Articles S